Pecan Balls

 

Ingredients:

     2 sticks of margarine.

• 4 tbsps of sugar.
• 2 cups of chopped pecans.
• 2 cups of flour.
• 2 tsps of vanilla.

Directions:
In a bowl, mix all of the ingredients using your hand and roll into balls.
In a preheated oven to 350°, bake for 25 to 30 minutes.
Once lightly browned, roll in the powdered sugar while still hot, and again when cooled.
Easy, peasy and sweet! I personally don’t use a lot of powdered sugar. I just sprinkle some over the top. But the original recipe is to roll the biscuits in the powdered sugar! Try it yourselves and let me know what you think