Quick and Easy 3-Minute Fudge Recipe
Ingredients:
- 2 cups semi-sweet chocolate chips (or milk chocolate)
- 1 can (14 oz) sweetened condensed milk
- 1 tsp vanilla extract
- ¼ tsp salt
- ½ cup chopped nuts (optional)
Instructions:
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Melt the Chocolate:
- In a microwave-safe bowl, combine the chocolate chips and sweetened condensed milk.
- Microwave on high for 1 minute, then stir well.
- Continue microwaving in 15-second intervals, stirring in between, until smooth and fully melted (about 2 minutes total).
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Add Flavoring:
- Stir in the vanilla extract and salt. If using nuts, fold them in now.
-
Set the Fudge:
- Pour the mixture into a greased or parchment-lined 8x8-inch pan.
- Spread evenly and refrigerate for at least 1 hour to firm up.
-
Serve:
- Cut into squares and enjoy!
Optional Add-ins:
- Crushed cookies or marshmallows for a fun twist
- A sprinkle of sea salt for a sweet-salty flavor
- Swirl in peanut butter for a marbled effect
This fudge is super easy and perfect for last-minute treats or gifting. Let me know if you try it!
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